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Recipes that count stock

Link each dish to its ingredients. Every sale takes the right amount out of stock.

Recipes that count stock

Tell me what goes into each dish. I do the counting.

How it works

  1. Open a dish and add its ingredients and amounts.
  2. Sell the dish.
  3. I take those amounts out of stock.

Why it helps you

  • Same portion every time.
  • Stock numbers you can trust.

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First month free. Then from KSh 5,000 a month per branch, with no commission. The first 100 restaurants lock their price for life. Questions? WhatsApp +254 747 888 254.

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