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Add-ons and sizes
Add-ons and sizes
Extra cheese, no onions, large or small. Every request is captured and priced right.
Customers like it their way. I write it down exactly.
How it works
- Set up sizes and add-ons on your menu.
- Staff or customers choose them when ordering.
- The kitchen sees the request clearly.
- The price adds up by itself.
Why it helps you
- No forgotten requests.
- No under-charging for extras.
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