A self-order screen that never gets tired.
Customers tap, pay and get a number. The order reaches the kitchen like every other order.
Speed is the whole business
A slow POS loses the queue. A wrong order loses the customer.
What slows a takeaway down
Peak hours, custom orders, delivery all at once.

Queues at peak
Lunch and evening are most of your revenue. If the counter cannot keep up, it walks.

Every order is customised
No onions, extra cheese, make it a meal. On paper, that is slow and wrong.

Delivery orders mixed with walk-ins
Several delivery tablets beeping while a queue builds is how orders get missed.

Upselling that never happens
Staff under pressure forget to offer the meal upgrade.
What the delivery apps really cost you.
Move some orders to your own Orderly channels and see what you keep. Change any number.
| Apps only | With Orderly | |
|---|---|---|
| Orders on apps | ||
| Commission paid | ||
| Orderly plan | 0 |
Orders from your own channels (your online store, table QR, kiosk, app) pay no app commission. Move the sliders to your numbers.
The kitchen sees it at once.
Chapati ×4COOKING
Wings ×6DELIVERY
UgaliREADY · TABLE 9
How Orderly speeds you up
- A kiosk takes orders beside your counter at peak
- Modifiers and combos set once, priced automatically
- Suggested items, so the meal upgrade is always offered
- Kitchen screen sorted by station
- Delivery and walk-in orders in one queue
- Your own ordering page, with no commission
Burger and fast-food spots already run on Orderly. One delivery kitchen went from 40 minutes to 10 per order.
Proof: In my pilot, delivery went from 40 minutes to 10, and one client grew from 1 bike to 5.
“Very efficient for delivery orders.”
Which plan fits?
| If you are | Plan (per branch, per month) | Why |
|---|---|---|
| A single takeaway | Orderly · KSh 5,000 | A fast POS, online ordering and M-Pesa, with no commission on delivery orders |
| Busy, and want to see trouble early | Orderly Plus · KSh 10,000 | Everything in Orderly, plus warnings before the kitchen falls behind |
| High volume, many counters | Orderly AI Ultra · KSh 25,000 | More counters and more control |
Compare all plans · Founding 100: hands-on onboarding · Book a free demo
Fast food questions
Orders go from the counter, table QR or waiter app straight to the kitchen screen - no handwriting, no lost paper tickets and no misheard instructions.
It is a screen in the kitchen showing live orders sorted by station and priority, replacing paper tickets. It speeds up tickets and cuts mistakes.
Yes. Orders route automatically to the right station so nothing is missed during a rush.
Partly. The kitchen screen shows orders in the order they came in, so the oldest goes first. A separate button to fire starters, then mains, is not available yet.
Orders reach the kitchen instantly, bills are quick to split and settle, and QR ordering means guests can start without waiting for a waiter.
Yes. Use QR code ordering at the table, or kiosk mode for fast counter service at peak times.