Bars & Pubs
The money leaves a measure at a time on busy nights. Stock per bottle, variance you can see, and every void logged against a person.
Client
One Stop Pub, The Castell, B Buzz
Emplacement
Nairobi
Bars do not lose money slowly. They lose it a measure at a time, late, when several staff share a till and a crowd is waiting. Nobody means to steal - it simply is not counted.
Orderly tracks stock per item so every bottle and every measure is deducted as it sells, shows variance between what you sold and what left the store, and logs every void, discount and refund against the staff member who did it. Tabs open fast and bills split by item, so groups pay without an argument at 1am.
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